Kate’s Kitchen–Winner Announced

Kate’s Kitchen–Winner Announced

Congratulations to Hayley! I’ll get your book to you. Merry Christmas! So my friend Tilly and I have a cooking show. Stop laughing. Please. Yes, I know. That’s why I haven’t said anything about it on this blog. Then the 200th post thing came up and I...

Stewed Rhubarb Over Yogurt

      A friend gave me some more rhubarb (thanks Kate!) so I thought I’d try out a new recipe. This is so simple and quick to throw together. I made it while our pizza cooked–yeah, it’s fast. The  sweet tartness is really yummy on a...

Onion Roasted Potato Wedges

These little yummies are great replacements for french fries, potato chips, and tater tots. Get them in the oven before you start grilling hamburgers or making sloppy joes and you’re good to go. Let’s get started with our 3-count them 3-ingredients. So...

Banana Pancakes

I’m always searching for a way to make pancakes more nutritious especially since my family is less than enthusiastic about whole wheat flour in their pancakes. (Warning: Do not try using even half whole wheat flour in this recipe. It causes the batter to take on...

A New Cookbook

Early this summer I decided to buy a new cookbook. I (and my family) were a little tired of the same old same old. After reading reviews and even testing some recipes from other books (listed on the author’s website), I purchased this one. I have not been...