Zucchini Tomato Toss

by | Aug 19, 2009 | Kate's Kitchen, Salads

(Plan ahead…this salad needs to chill for at least 2 hours.) Yet another delicious way to use all that zucchini in your garden–along with the tomatoes and an onion. Peel zucchini and cut in halves or thirds. Then cut each section into fourths and thinly...